Cranberry pear sauce

Ingredients

One 12 oz package of fresh cranberries

Two ripe, fresh pears, peeled and cut into small chunks

1/2 cup water

1 tsp cinnamon

2 tbsp real maple syrup

Combine all ingredients in a saucepan over medium heat. Stirring occasionally, heat until cranberries are popped and mixture is saucy. Refrigerate, serve chilled.