Menu for week of Dec 10 (order by Sat Dec 8 at 2 pm)

I’m finally going to make sweet potato bisque (soup)

Fasolia (Ethiopian carrots and green beans) (side)

Cuban black bean soup (soup)

Chickpea tuna salad (side)

Coconut curried greens (side)

Turmeric roasted cauliflower with raisins (side)